BBQ Books & More Books
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Vuur & RookThe Ultimate Kamado Book
€29,99€24,79
The fact that you have bought a kamado, or maybe you are going to buy it, means that you are or want to become a real barbecue fanatic. This goes much further than just grilling meat and maybe some vegetables,...
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Vuur & RookStewing, grilling, baking, roasting, in cast iron pans
€11,99€11,00
Bake, roast, stew, simmer, roast and grill yourself using the delicious recipes, which have been specially selected for the use of cast iron pans and dishes. Whether you're cooking or baking in a well-used jet black heirloom from grandma or...
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Vuur & RookHot Coals The Recipe Book
€29,99€27,51
'Hot coals - The recipe book' contains forty-five original and surprising dishes to prepare with a kamado. Not only meat and fish, but also vegetarian dishes and even desserts are discussed. The recipes in the book provide the opportunity to...
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Vuur & RookSteven Raichlen The Best BBQ Recipes in the World
€20,99€19,26
The world's best BBQ recipes cover the full spectrum of grilling: hot grills, exotic flavors, passionate grill masters, famous restaurants, and the best fuels, tools and techniques. Steven Raichlen delves deep into the traditional methods of grilling and smoking and...
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Vuur & RookCulinary Enjoyment - Salmon
€9,99€9,17
€3,99€3,66Almost every restaurant has recipes with the widely appreciated salmon on the menu, whether it concerns smoked salmon or salmon fillet. Due to its exclusive taste, many people think that salmon is difficult to prepare, but nothing could be further...
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Smokey GoodnessSmokey Goodness Brand New BBQ
€34,99€32,10
€27,99€25,68Please note: This is an unsigned version Jord Althuizen takes you back to the USA, with the latest hit Smokey Goodness Brand New BBQ. And it is an absolute must-have, because America is the real cradle of Smokey Goodness style...
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Vuur & RookHot Peppers
€29,99€27,51
In his new book Hot peppers, bestselling author Jeroen Hazebroek starts with sowing and growing 25 varieties and 4 species. Of course, tips on care, nutrition and pest control are not lacking. Hot peppers is peppered through interviews with professionals...
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Vuur & RookHot Fires
€24,99€22,93
Barbecuing is no longer just something for the summer. And even better: you don't need any expensive equipment. Whatever type of barbecue you have, with the right knowledge and technology, everyone can cook on wood, charcoal and briquettes. Hot Fires...
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Vuur & RookMeatballs
€15,99€14,67
Everyone has a recipe for meatballs that has been passed down for generations. But nowadays, meatballs don't just have to be made of minced meat. Surprising and tasty varieties can be found all over the world. Think of slavinken, a...
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Vuur & RookHandbook of Cutting Techniques
€22,99€21,09
How do you debone a leg of lamb? How do you fillet a fish? What is the best way to cut an onion? Successful cooking requires more than just the right ingredients in the hands of a skilled chef. The...
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Vuur & RookSmoked!
€21,99€20,17
Smoking is one of the oldest and tastiest ways to preserve and flavor various types of food – from fish and meat to vegetables and dairy products. Smoked is the manual for anyone who wants to get started with this...
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Vuur & RookGreen On Coals
€29,99€27,51
Smoky flavors, firm structures and spicy sauces make the vegetarian BBQ completely hip! Grilling no longer holds any secrets for Leonard Elenbaas and Jeroen Hazebroek. In "Green on Coals" they show how versatile a vegetarian BBQ can be. They demonstrate...
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Vuur & RookMeat Smoking
€22,99€21,09
The new way to barbecue – with smoke! Combine precision with alchemy to produce the tastiest, most tender meat you've ever tasted. Featuring more than 50 fantastic recipes for smoking beef, pork, poultry and seafood from award-winning Texas pitmaster Will...
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Vuur & RookDinner with Nick
€24,99€22,93
€19,99€18,34The cookbook by YouTube phenomenon Nick Toet! Eating with Nick from YouTube phenomenon Nick Toet is full of easy recipes and tips and tricks with which even you can learn to cook. From the fluffiest American pancakes to super turbo...
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Vuur & RookFish Bible
€29,99€27,51
Visbijbel helps you choose, prepare and prepare all common and sustainably caught fish, crustaceans and shellfish available in Europe. Using clear instructions and clear photos, you will learn step by step all the important basic techniques for cleaning and preparing...
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Vuur & RookSous Vide Home
€27,99€25,68
Sous vide is a popular cooking technique that has been used in restaurants for years, but until recently, home chefs were unable to achieve the same results as the necessary equipment was very expensive to purchase. In recent years, more...
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WeberWeber's Winter Grilling
€19,99€18,34
This book is an absolute must-have for every barbecue enthusiast. It is a beautifully put together book that offers everything for the ultimate grilling experience, even in winter. Whether you're looking for delicious starters, tasty main courses of meat and...
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Vuur & RookBBQ Smoker
€16,99€15,59
During regular barbecuing, dishes are prepared using a wood or charcoal fire at a low, constant temperature between 90 and 120 degrees. With the help of a smoker you can regulate the fire, and therefore also the heat and temperature,...
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Vuur & RookDrinks Bible
€34,99€32,10
Using clear instructions and clear step-by-step photos, Ramon Brugman takes you into the world of snacks. All important basic techniques are discussed, supplemented with useful tips, practical instructions and original variations. From classics and cocktails to extensive cheese boards and...
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Vuur & RookThe One Real Men's Cookbook
€29,99€27,51
Real guys can hold their own in the kitchen! Any self-respecting man will happily prepare a delicious meal for his family or guests. Whether it is a timeless classic or a surprising new recipe, real men always cook with passion...
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Vuur & RookThe Perfect Steak
€16,99€15,59
Anyone can fry a steak. But how do you cook the perfect steak? Culinary journalist Marcus Polman went to investigate. He spoke to artisan butchers, eco-farmers, chefs and other culinary experts. He literally looked into the kitchens of famous Parisian...
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Vuur & RookWild Bible
€31,99€29,35
Using clear instructions and clear photos, you will learn step by step all the important techniques for preparing game, both poultry and vertebrates. Using the basic techniques you can prepare the beautiful pieces of meat in different ways, from smoking...
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Vuur & RookCitizens
€14,99€13,75
Homemade burgers and everything that goes with it. This book offers more than 70 fantastic recipes for savory burgers, crispy side dishes, sweet and sour pickles, spicy sauces, refreshing drinks and mouth-watering desserts. Here you will find everything a fast...
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Bowls and DishesNice and bourgeois
€10,99€10,08
A civil revolution is taking place. 'New style' burgers are no longer mainly cheap and fast, but tasty, original and made from quality ingredients. Even star chefs make their own signature burgers. So what are you going to steal the...
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Vuur & RookBBQing with Nick
€27,99€25,68
BBQs are just people. They come in all shapes, sizes and colors. One radiates with a beautiful appearance, while the other excels in functionality and charm. I am not a pit master or BBQ expert – there are professionals who...
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KosmosSmoked Delicacies
€15,99€14,67
You come across it more and more often in cooking stores: the smoker. How does it actually work? While smoking food used to be a way to extend the shelf life of food, nowadays it is a hobby that is...
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Vuur & RookSmoking, Drying and Brining
€16,99€15,59
With the new book, "Smoking, drying and pickling" you will learn how to turn fresh products such as meat, fish, seafood and eggs into delicious treats. Using the simple instructions you can start brining, salting, drying and smoking yourself.Dick &...
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Vuur & RookAbout Rot
€29,99€27,51
Without even thinking about it, we eat fermented foods every day; from yoghurt and cheese for breakfast, coffee at work, sandwiches for lunch to a slice of sausage with a beer in the evening. Everything is fermentation. Mister Wateetons takes...
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Vuur & RookStew bible
€31,99€29,35
With clear, step-by-step instructions, photos and how-to's, Julius Jaspers shows you how to prepare the most delicious stews. From classics such as boeuf bourguignon, hare pepper and duck confit to surprising new recipes such as cauliflower provençale, sea bass with...
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Vuur & RookThe Ultimate Open Fire & Braai Book
€29,99€27,51
€21,99€20,17"The Ultimate Open Fire and Braai Book" is the ideal guide for barbecue fanatics who want to get back to basics. Ditch the high-tech equipment and learn to cook over an open fire, whether you use a fire bowl, braai...
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Vuur & RookHot Coals USA
€39,99€36,69
€24,99€22,93Kamados are currently extremely popular, and rightly so: this ultimate outdoor cooking device offers the possibility to use almost all cooking techniques. But where does the kamado actually come from and how do you make optimal use of all its...
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Vuur & RookBarbecue & Plancha
€17,99€16,50
This award-winning cookbook from 2012 offers more than 150 recipes for both small snacks and extensive dishes. Discover a delicious variety of brochettes, tenderloins, ribs, chops, roasts, fish and seafood. In addition, the book also contains an extensive selection of...
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Vuur & RookSlaughter visit
€41,99€34,70
€33,99€28,09"Slachtvisite" extensively covers the rich history of Dutch home slaughter and is a book that was written especially for butchers, by butchers. It offers a detailed insight into the traditions and techniques that have been used over the years. Moreover,...
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Vuur & RookSteven Raichlen Fire!
€24,99€22,93
An exciting new book from America's barbecue guru. In his latest book Fire, Steven Raichlen combines the best techniques with age-old traditions in 100 recipes full of powerful flavors that will give your barbecue dishes a turbo boost. Take your...
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Big Green EggBig Green Egg Cooking on the Big Green Egg
€29,99€24,79
Do you enjoy browsing through your cookbook collection before lighting the charcoal in your Big Green Egg? Then the book Cooking on the Big Green Egg is a must-have to add to your collection. Because even if you think you've...
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Vuur & RookThe Curry Guy BBQ
€23,99€22,01
Dan Toombs, aka The Curry Guy, lights up the fire and shares Indian dishes that can be prepared on the barbecue, grill or in a pan over an open fire. With a good explanation of equipment, the difference between roasting...
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Vuur & RookEasy Pizza On The BBQ
€17,99€16,50
Bake pizzas on your BBQ! 'Easy Pizza on the BBQ' is the new summer hit for every garden or balcony. The tastiest pizza is not only found in Italy. With more than 50 recipes and 60 tips from Easy Pizza...
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Vuur & RookWe Love Beef
€24,99€22,93
In We Love Beef, chefs Alain Caron and Richard van Oostenbrugge show the versatility and richness of beef. Their recipes utilize every part of the beef, from tongue to tail and breast to tenderloin, meaning you can enjoy much more...
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Vuur & RookWild
€39,99€36,69
Voted best cookbook 2013 during EAT! A selection of forty game recipes from the author's previously published cookbook 'Wild'* (2013) has been included in this small cookbook. The booklet starts with the history of hunting, continues with an explanation of...
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Vuur & RookPie & Pate
€39,99€36,69
Burgundian dishes to die for Discover everything you need to know about preparing pâtés and pies, with extensive step-by-step explanations of the basic recipes. This book offers a wide variety of fillings, from fruit and vegetables to meat and fish,...
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Vuur & RookStreet food
€14,99€13,75
Today's street food, as we know it from food festivals, is a festive mix of various snacks. Streetfood was originally inspired by the dishes sold on practically every street corner in Asia. However, at Western European food festivals, in addition...
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Vuur & RookCookbook for men
€8,99€8,25
The Cookbook for Hungry Men is the perfect guide, whether you're a seasoned househusband or a young student. This book is full of simple recipes and useful cooking tips that will come in handy in all kinds of situations: when...
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Vuur & RookStew Bible
€31,99€29,35
With more than 200 recipes, useful tips and instructions, Werner Drent shows in the Stamppot Bible how versatile stew can be. This book offers clear instructions and step-by-step photography, so you learn everything about making the most delicious stews. In...
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Vuur & RookTechniques & Recipes for Preparing Dishes on Wood
€14,99€13,75
Wood in stock? It should! Cooking on a plank is the easiest way to infuse your food with the subtle flavor and delicious aroma of smoke. The great thing is that you don't need any special equipment or to follow...
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PetromaxPetromax Cookbook Outdoor Cooking (English)
€32,99€30,27
Make the most delicious dishes, drinks and more with Petromax and the new English cookbook. This book is perfect for both novice outdoor chefs and experienced culinary adventurers. With detailed instructions and numerous tips, the book provides valuable information to...
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Vuur & RookFrom the Smoker
€14,99€13,75
Home-smoked food is basic and purely natural. The smoldering wood subtly releases its taste and aroma. Not only meat and fish, but also cheese, mushrooms, nuts, vegetables, tofu, crustaceans and shellfish and even fruit can be enriched with a smoky...
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Vuur & RookVega BBQ
€19,99€18,34
With the fantastic recipes from 'VEGA BBQ' you can get more than enough inspiration for a vegetarian barbecue. The book starts with an extensive explanation about lighting the barbecue, grilling techniques and grilling times for various vegetables, fruit and other...
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Smokey GoodnessBlack Smoke 2 Fire, Ice and BBQ Attitude
€32,99€30,27
BBQ like a pro with the tastiest dishes from the famous BBQ restaurant Black Smoke. 'Black Smoke 2' by Jord Althuizen is the BBQ book of the popular Black Smoke restaurants, fiery brothers of Smokey Goodness. With a combination of...
