With a smokehouse you give your dishes an authentic, intense smoked flavor that you normally only taste at the best barbecue and smokehouse restaurants. Whether you want to smoke fish, meat, cheese or even vegetables, a smokehouse offers endless possibilities to take flavors to a higher level. Our smokehouses are designed for both beginners and experienced smokers and are equipped with easy controls and sturdy materials that ensure a long lifespan.
Why choose a smokehouse?
Smokehouses offer control over temperature and smoke intensity, which is essential for creating that signature, deep smoky flavor. A well-tuned smokehouse allows you to play with different types of wood, such as oak, apple, cherry, or hickory, to give your dishes a unique flavor.
