Meat Smoking

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Meat Smoking

The new way to barbecue – with smoke! Combine precision with alchemy to produce the tastiest, most tender meat you've... Read more

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€22,99€21,09

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    SKU: 216350924
    Barcode: 9789048314423

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    Product description

    The new way to barbecue – with smoke! Combine precision with alchemy to produce the tastiest, most tender meat you've ever tasted.

    Featuring more than 50 fantastic recipes for smoking beef, pork, poultry and seafood from award-winning Texas pitmaster Will Fleischman. With expert advice for choosing the right smoker and wood types, regulating the heat and making delicious rubs and sauces. With step-by-step recipes and instructions to help you learn the techniques you need to smoke like a professional, whether you're using a regular barbecue or a dedicated smoker.

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