Vuur&Rook World's Best BBQ Book

Product form

Vuur&Rook World's Best BBQ Book

We may be a bit overconfident in calling our first BBQ book the best BBQ book in the world, but... Read more

In stock

€24,99€22,93

      • Free shipping above €150
      • Quick help via chat and telephone
      • Helped by real BBQ pitmasters
      • Free post-payment with Klarna

      SKU: 120083215
      Barcode: 9789463546508

      Free ShippingFree Shipping

      Enjoy free shipping on orders over €150! Discover our extensive collection and take advantage today.

      Free returns within 14 daysFree returns within 14 days

      No problem! If your purchase does not meet your expectations, we offer free returns within 14 days. Shop with confidence with us.

      Often purchased together with

      Size chart

      Product description

      We may be a bit overconfident in calling our first BBQ book the best BBQ book in the world, but with more than 60 top BBQ recipes we come pretty close. Discover delicious dishes such as Memphis-style ribs, Honey Jalapeño Short Ribs, Jamaican Jerk Chicken Wings and the best Beer Can Chicken in the world. Or try making your own BBQ sausages with recipes for Chorizo, New Orleans sausage and German dry garlic sausage. For fish lovers we have Merluza con ajo y perejil and Crab cakes. In addition, the book offers a variety of burgers and satay, such as Satay Ajam and Satay udang. Go on a culinary world tour with dishes such as Philly Cheese Steak Sandwich, Döner kebab and Pulled Chicken Nachos.

      But that's not all! As BBQ specialists, we also share our knowledge about charcoal, briquettes, making fire and keeping fire, as well as the ins and outs of rubs, sauces, marinating and injecting, in this book. Beginners will find useful tips on basic BBQ tools and learn all about the best steaks and how to parse chicken, pork and beef. In addition, there are four fascinating reading stories about the BBQ areas in the American BBQ belt, including tips for the best BBQ restaurants in Kansas City, Texas, South & North Carolina and Alabama. With this book you will become a real BBQ master, ready to prepare the most diverse dishes and enjoy the rich BBQ culture.

      Customer Reviews

      Based on 11 reviews
      100%
      (11)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      0%
      (0)
      J
      Joe
      Review van Joe

      Prijs kwaliteit verhouding top!

      + Super leuk als kado

      – Hij was niet gesigneerd

      K
      Karel Franssen
      Review van Karel Franssen

      Erg mooi boek! wij zijn fan van deze winkel en dan hoort dit boek natuurlijk op de plank te staan! ga zo door team Vuur&Rook! MVG Karel

      B
      Benno
      Review van Benno

      Heel tof BBQ boek!

      M
      Mevr. M. ILmer
      Review van Mevr. M. ILmer

      Prachtig kado, mooi boek met heerlijke gerechten en prachtige foto's

      + Aanrader

      – Geen

      V
      Victor
      Review van Victor

      Heel mooi boek, foto's en recepten zijn geweldig.

      Recently viewed

        Login

        Forgot your password?

        Don't have an account yet?
        Create account