The Katai 18 cm santoku knife is a versatile kitchen knife that originates from the Japanese cutting tradition. ‘Santoku’ stands for the three virtues: slicing, chopping and dicing, precisely what this knife excels at. With its 18 cm blade, the Katai santoku knife offers the perfect balance between power and precision, ideal for a wide range of cutting tasks. Made from high-quality Japanese VG10 steel with a hardness of 60 Rockwell and completely hand-forged, each piece is unique. The knife has a blade thickness of 2 mm, a cutting angle of 18 degrees and comes in a luxurious wooden case. Includes a 10-year warranty. Also available in a more compact 14 cm version.