The Prins Pit XL is large enough to provide your friends and family with the most delicious barbecue dishes. This smoker is suitable for catering, competition use, catering and for the all-round barbecue enthusiast who can never get enough of smokey flavors.

Chimney
The smoker's chimney has been developed so that it can properly regulate the air flow. The shut-off valve on top makes this possible.

Schedules
The smoker contains 2 separate removable grilles, so you can clean them properly. You can order an extra grille at an additional cost.

Thermometer
The smoker is equipped with a specially developed tel-tru thermometer that can be recalibrated. Tel-Tru thermometers are very accurate and can measure temperatures within a very small tolerance. This makes the thermometer ideal for proper and consistent preparation of your dishes.

Wheels
The four industrial rubber wheels with aluminum rim under the smoker ensure that you can easily move it on a paved surface.

Inside
The smoker has been developed so that you can keep your dishes moist. In the cooking chamber you will find a steel plate with room for a water pan. This ensures that your dishes dry out less quickly. A smoke collector is attached to the end of the smoker for perfect air flow. This ensures even cooking of your dishes.

Chimney
The smoker's chimney has been developed so that it can properly regulate the air flow. The shut-off valve on top makes this possible. The chimney is also collapsible. This makes it easier to transport the smoker or place it in a shed.

Plancha in firebox
The smoker comes standard with an extra plancha. The plancha is a baking tray that is located above the firebox. With this plancha you can expand your Low & Slow skills on the smoker with Hot & Fast. Handy if you want to prepare ribs or brisket at the same time as a steak. This makes the smoker very versatile!

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