Included:
80mm Paring Knife - Small but mighty. A good sharp paring knife is a must in every kitchen.
120mm Utility Knife - Sometimes a delicate approach is needed. The BARE Cookware Utility Knife is perfect for cutting fruit and cutting (small) vegetables.
160mm Nakiri - The Nakiri is perfect for cutting straight slices or julienne. A flat cutting profile and rounded tip. Within seconds you can reduce piles of vegetables to slices, cubes or strips. We fell in love with the Nakiri and you will too after using it. It is the perfect vegetable knife.
170mm Santoku - Like the 8-inch chef's knife, the Santoku is one of the most versatile tools in the kitchen. With this knife you can cut and chop everything: cubes or slices, it doesn't matter, from fine fish to fresh vegetables, everything is possible. The Santoku (Japanese version of the chef's knife) is slightly more refined than the European chef's knife and perfect for cutting fish and vegetables.
2 05mm Chef's knife - A great knife turns even the most tedious task into something to look forward to, chopping an onion in seconds and preparing a complete salad in minutes. The 8-inch chef's knife is probably the most versatile tool in your kitchen, whether you're a home cook or a Michelin-star chef. With this single knife you can slice, dice, slice, mince and mince everything from fine fish to fresh vegetables.
24 0mm Serrated Knife - There are two things a good bread knife needs. Large, sharp teeth and the right length. The BARE Cookware Serrated Knife has both!
250 mm Kiritsuke - With a blade of 250 mm, the Kiritsuke is a large knife. The Kiritsuke excels at cutting large pieces of meat, fish and vegetables. In addition, this knife looks great and is extremely satisfying to use.
Particularities:
- These blades are sharpened at a 15° angle instead of the traditional 18 to 25 degrees. The result is a razor-sharp edge.
- Art is formed in your knife! The revolutionary production technique prints a 3D mountain pattern.
- German X50CrMov15 steel is used to ensure that your knife is corrosion resistant and up to any challenge.
- A good hardwood handle. Completely natural, sustainable, feels just right. Wenge wood to be precise.
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