Horeca South African Restaurant Grade Lump Charcoal 100% Black Wattle 10 kg

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Horeca South African Restaurant Grade Lump Charcoal 100% Black Wattle 10 kg

The Black Wattle Horeca Grade charcoal from Vuur&Rook ensures a very long, constant burning and a horrible heat in your... Read more

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€25,99€21,48

  • Order 2 for €19,33€23,39 each
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      SKU: 190740982
      Barcode: 8713058142678

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      Product description

      The Black Wattle Horeca Grade charcoal from Vuur&Rook ensures a very long, constant burning and a horrible heat in your (ceramic) BBQ! This charcoal comes from South Africa and is made from the waste wood of the fast-growing and common exotic Acacia tree. Ideal for low & slow preparations in your ceramic barbecue. This charcoal is sold per 10 kg bag.

      Charcoal is offered in various types. A good charcoal contains a rough selection of obsolete pieces. This ensures that the charcoal burns constantly and that sufficient oxygen can get between the pieces, allowing all the pieces to ignite.

      Good charcoal is not mixed, but consists of one type of wood. This is also important to keep the temperature constant. If you have a kamado such as a Big Green Egg or a Bastard, then charcoal is the perfect fuel. Charcoal is able to continue burning with very little oxygen and is also capable of becoming terribly hot.

      Briquettes require a minimum amount of oxygen and often extinguish prematurely when used in a kamado.

      Vuur&Rook South African Restaurant Grade Lump Charcoal is made from 100% Black Wattle wood. Very suitable for use in the ceramic barbecue. This strain produces little smoke and a neutral taste.

      Customer Reviews

      Based on 2 reviews
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      K
      Kroontje
      Review van Kroontje

      Niks verkeerds aan. Steekt makkelijk aan.
      Geen vieze rooksmaak. Naturel.

      R
      Rick
      Review van Rick

      Had niet eerder dit merk geprobeerd, maar is goed bevallen. Goede grote stukken kool en heel weinig gruis op de bodem.

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