The Bible Of The Italian Cuisine

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The Bible Of The Italian Cuisine

In The Bible of Italian Cuisine, Maud Moody, Nina Bogaerts and Leonardo Pacenti - from restaurant Toscanini in Amsterdam -... Read more

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    SKU: 107264398
    Barcode: 9789048844906

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    In The Bible of Italian Cuisine, Maud Moody, Nina Bogaerts and Leonardo Pacenti - from restaurant Toscanini in Amsterdam - show the endless possibilities of Italian cuisine. Using clear instructions, step-by-step photography and explanations of basic ingredients, culinary concepts and techniques, you will learn everything about making the tastiest Italian dishes. Take a journey through Italy with recipes from every region: for example, serve the well-known pasta alla puttanesca from Campania, prepare the tastiest saltimbocca alla Romana, taste the cotechino from Emilia-Romagna, make Venetian risi e bisi and travel to Liguria for the classic torta pasqualina. In short, The Bible of Italian Cuisine is a surprising and educational reference work for both novice and experienced home cooks.

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