Some preparations require more stability than a long handle can provide. When working with high temperatures, full pans or moving cookware over an open fire, you want maximum control.
That is why the Grill Master Grip Skillet is equipped with two compact handles instead of one long handle.

• Solid cast iron.
• Two fixed grip points.
• Designed for controlled cooking on the barbecue and induction.

Why a skillet with handles offers more control

A traditional handle shifts the weight to one side. With a full pan or high heat, this can feel less stable. With two compact handles:

• You distribute the weight evenly
• You keep the pan more stable
• You move it with greater control

This makes an especially noticeable difference when barbecuing. Please note: the handles become hot. Always use suitable protection at high temperatures.

Available in 20 cm and 25 cm

The performance is identical. The difference lies in the diameter and capacity. You are not choosing a different quality. You are choosing the size that suits your needs.

• 20 cm
  Compact, ideal for smaller dishes and side dishes.
• 25 cm
  More cooking surface for larger portions or several ingredients at once.

Key benefits

• Two compact handles for maximum stability
• Solid cast iron for even heat distribution
• Suitable for barbecue, grill, kamado, oven and induction 
• Fully suitable for induction
• Designed for intensive use at high temperatures