With the manual meat grinder from Porkert, you can make your own ground meat, steak tartare, filet américain, burgers and, of course, your own sausages! With this package, you have everything you need in one go and can get started right away!

The legendary Porkert No. 5 meat grinder is a must-have for anyone who enjoys grinding their own meat – a true classic with more than 100 years of reliable tradition. This manual meat grinder is carefully crafted from high-quality cast iron and finished with a thick layer of food-safe tin, making it not only durable but also guaranteed rust-resistant and safe to use.

The parts are perfectly matched, fit together effortlessly and make grinding meat a smooth and enjoyable experience. Thanks to its compact size and easy attachment to your worktop, the grinder is ideal for everyday use in the kitchen – whether you are making ground meat for hamburgers, sausage meat, meatballs or other dishes.

With this classic meat grinder, you are investing in quality that will last for generations. The grinder operates smoothly and reliably, feels solid and brings a traditional look to life in your kitchen.

The Porkert 5 is the smallest model and is perfect for processing up to approximately 2 kilos of meat.

Consisting of:

• Porkert Enterprise 5 meat grinder
• Steel blade
• Stainless steel blade
• 4.5 mm plate
• 8 mm plate
• 3 PVC sausage-filling tubes with adapter
• 15 metres of hog casing