The Perfect Pig

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The Perfect Pig

The first book with everything you need to know about perfectly preparing pork. With 25 classic recipes, from pork chop... Read more

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€19,99€18,34

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    SKU: 96830777
    Barcode: 9789059565050

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    Product description

    The first book with everything you need to know about perfectly preparing pork. With 25 classic recipes, from pork chop to slavink, from roast suckling pig to ribs, this book offers a comprehensive guide for every pork lover.

    Including fascinating reports, a what-is-what guide and a chapter on charcuterie: learn step by step how to make your own pate or sausage.

    Marcus Polman, culinary journalist and author of the successful cookbook series "The Perfect Chef," is known for his in-depth knowledge and passion for cooking. His bestseller "Handbook for the perfect steak" was even translated into English. Marcus shares his expertise on food and drink in the men's magazine Esquire.

    This book is an essential resource for anyone who wants to get the most out of pork and learn from an expert in the field.

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