Binchotan Charcoal Aramaru Indonesia

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Binchotan Charcoal Aramaru Indonesia

Japanese Binchotan is the perfect charcoal for barbecuing, because it burns long and stably. In addition, food grilled over Japanese... Read more

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€54,99€45,45

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    SKU: 106670481
    Barcode: 8719323514942

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    Product description

    Japanese Binchotan is the perfect charcoal for barbecuing, because it burns long and stably. In addition, food grilled over Japanese Binchotan takes on a juicier texture compared to other charcoal and aromas become more pronounced. It does not produce smoke on its own and is completely odorless when burning, keeping the taste of the food pure. Of course, this all changes when meat is placed on the grill. As soon as the fats and oils drip onto the Binchotan, the air fills with plumes of delicious smelling smoke that makes the mouth-watering bystanders tremble with excitement. We have Binchotan from Japan and Indonesia. The difference between these two is simple. Japanese Binchotan is made from oak wood and Indonesian, Vietnamese or Laotian Binchotan, which is cheaper, is made from locally harvested hardwood. often from different tree species.

    How do you light Binchotan?
    First make a charcoal bed with a softer charcoal, for example Acacia, and place the Binchotan diagonally on the burning charcoal. Or use a gas burner for 15 minutes.

    Specifications:

    Burning time: 3-4 hours
    Type: Hardwood

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