The Forged VG10 Santoku Knife 18 cm is an essential tool in the kitchen and is considered the Japanese counterpart to the traditional chef's knife. ‘Santoku’ literally means ‘three virtues’, referring to the three cutting techniques you can effortlessly perform with this knife: finely chopping, slicing and dicing. Thanks to its versatility, this knife is a true all-rounder for everyday use. The blade is made of high-quality Japanese VG10 steel, has a hardness of 60 Rockwell and is hand-forged in multiple layers. The knife is razor-sharp with a cutting angle of 18 degrees and a blade thickness of 2 mm. Packaged in a luxurious wooden box and covered by a 10-year warranty. Prefer something more compact? A 14 cm version is also available.