{"product_id":"weekdeal-grain-fed-bavette-1500-gram","title":"Weekly Deal: Grain Fed Bavette 1500 grams","description":"\u003cp\u003eBavette is incredibly popular! And rightly so, as you can prepare it in all sorts of ways. You can make a roulade, cut it into steaks, braise it or eat it raw as steak tartare.\u003c\/p\u003e\n\u003cp\u003eThe meat comes from the ‘vang’ of the beef (the flank). It is also known as flank steak, flank or half moon steak. This ‘working meat’ is characterised by its coarser texture and rich flavour. As a result, you need to add very little when preparing it—at most, a little (sea) salt and pepper. Tip for keeping it optimally tender: cut the meat across the grain, not with the grain.\u003c\/p\u003e","brand":"Home Made","offers":[{"title":"Default","offer_id":55966273896825,"sku":"12302011S","price":42.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/4185\/5287\/files\/home-made-weekdeal-grain-fed-bavette-1500-gram-63875652354425.png?v=1760342923","url":"https:\/\/vuurenrook.nl\/en-eu\/products\/weekdeal-grain-fed-bavette-1500-gram","provider":"Vuur \u0026 Rook","version":"1.0","type":"link"}